Carrot Pie
Here are a few Retro Weight Observer recipes that you will definitely like if you enjoy eating a small amount of strange food that spends a lot of time preparing and cooking.
This is truly the smallest and least interesting pie you have ever eaten. Okay, maybe there is one worse pie. Don't let us forget about the Frankenpie disaster in October 2012.
I digress.
To make WW Carrot Pie (Hot Stuff Cookbook 1978) - You have to peel & bake some carrots until you get 1/2 cup. Blend grated carrots with brown sugar, vanilla and cinnamon - and you are ready to put the suction into the 350 oven for 30 minutes. NOTE: Recipes call for "very small pans". Luckily I have the smallest pan pie on Earth (Thank you, Pyrex).
This is a finished product. I have positioned it next to several household items. I think that might help show the complete stupidity of this recipe and the small portion size.
If you're wondering - it makes one serving, it feels like a wet carrot, and it's a shame to call it pie. So that's how it is.
This is truly the smallest and least interesting pie you have ever eaten. Okay, maybe there is one worse pie. Don't let us forget about the Frankenpie disaster in October 2012.
I digress.
To make WW Carrot Pie (Hot Stuff Cookbook 1978) - You have to peel & bake some carrots until you get 1/2 cup. Blend grated carrots with brown sugar, vanilla and cinnamon - and you are ready to put the suction into the 350 oven for 30 minutes. NOTE: Recipes call for "very small pans". Luckily I have the smallest pan pie on Earth (Thank you, Pyrex).
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| Not Worth the Effort - Trust Me |
This is a finished product. I have positioned it next to several household items. I think that might help show the complete stupidity of this recipe and the small portion size.
 |
| If Your Pie Is Smaller than Post-It, You Have Problems |
If you're wondering - it makes one serving, it feels like a wet carrot, and it's a shame to call it pie. So that's how it is.
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